Description

Isolated from dairy products and dairy environments, silage, sauerkraut, pickled vegetables, sour- dough, cow dung, the human mouth, intestinal tract and stools, and from sewage. Thetypestrainis ATCC 14917 T = CCUG 30503 T = CIP 103151 T = DSM 20174 T = IFO (now NBRC) 15891 T = JCM 1149 T = LMG 6907 T = NCIMB 11974 T = NRRL B- 4496 T. Genome sequence accession number: AZEJ 00000000. 16 S rRNA gene accession number: AJ 965482.

Common Names

Taxonomic Hierarchy

Kingdom: Bacteria

Phylum: Firmicutes

Class: Bacilli

Order: Lactobacillales

Family: Lactobacillaceae

Genus: Lactiplantibacillus

Species: Lactiplantibacillus plantarum subsp. plantarum